CSI, active since the 1960s in the research and application of plastic materials, has over time become a national reference in the field of FCMs (Materials and Objects in Contact with Food). The know-how built over time is made available to the players in the supply chain for adaptation to international standards or provisions in accordance with the Regulations 1935/2004 and 2023/2006.
CSI is now a qualified reference in certifying the conformity of any kind of packaging, managing any type of material:
All tests are carried out with tests that comply with the main technical standards such as UNI, ISO, DIN, GB, ASTM, BS or with suitably validated internal methods.
The process for verifying compliance in the Food Contact area includes:
To meet the legislative requirements regarding the presence of unintentionally added substances (NIAS) in packaging intended for contact with food, the Operating Sector has developed a series of analytical methods capable of detecting numerous chemical species that may be present due to molecular degeneration, cross-contamination or other unidentified causes. The risk assessment allows to qualify and, if necessary, to quantify these substances, always considering the application area of the material or object, also from a Good Manufacturing Practices management perspective, relying on internationally recognized risk assessment principles. The process of evaluating unintentionally added substances aims to return a "turn-key" result, through a "post run" evaluation using validated software and toxicological databases.
CSI, active since the 1960s in the research and application of plastic materials, has over time become a national reference in the field of FCMs (Materials and Objects in Contact with Food). The know-how built over time is made available to the players in the supply chain for adaptation to international standards or provisions in accordance with the Regulations 1935/2004 and 2023/2006.